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Mac-Mal Mal-Mar Mar-Mar Mar-Mar Mar-Mar Mar-Mar Mar-Mat Max-Med Med-Men Men-Met Met-Meu Meu-Mon Mon-Mon Mon-Mor Mor-Mou Mou-Moy Moy-Mys

Meukow X.O. - France
Cognac
40 Vol.-%

Michter's "King Tut" - US
Bourbon Whiskey
produced in the Sour-mash-process and distilled in the Pot-still -process
86 Proof/43 Vol.-%
filled up into Ceramik-Dekanter with 23-Kar.-Gold-eddition

Michter's Colonial Pot Still Sour Mash Decanter - US
Bourbon Whiskey
produced in the Sour-mash-process
86 Proof/43 Vol-%

Michter's Pot Still Sour Mash - US
Bourbon Whiskey
produced in the Sour-mash-process and distilled in the Pot-still-process
86 Proof/43 Vol.-%

Milburn - Scotland
Pure Highland Malt Scotch Whisky
time of storage: 12 years
86 Proof/43 Vol.-%
Distillery Milburn in Inverness, founded in 1807, in possession of the Family Maclay Duff Ltd., Glasgow

Milshire Gin - US
London Dry Gin
80 Proof/40 Vol.-%

Milton-Duff-Glenlivet - Scotland
Single Hoghland Malt Scotch Whisky
Region: Speyside-Glenlivet
time of storage: 12 and 13 years
86 Proof/43 Vol.-%
Distillery Milton-Duff in Elgin, founded in 1824, in possession of the Family George Ballantine & Sons Ltd.;former name of distillery and product: Mossotowie
Sale in Austria: Family Mautner-Markhof, Vienna

Mirabel-Spirits
water clear
45 Vol.-%

Mo-Rai - China
spirits made of grain
produced of rice; poultry is added

Monnet****Tradition - France
Cognac
40 Vol-%


 

 

   

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current number of recipes :
1.001

bookstore under construction:

Duschan Tistler
"categories of mixed drinks"

hardcover
price 35,00 Euro
more...

Jerry Thomas
"Bartenders Guide - Receipts for Mixing"

eldest bartenderbook
reprint of the 1862 published book
price 24,80 Euro
more...

 

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